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MOME

A moment of pleasure like in the good old days

The story of Choc-o-lait began in 2004 with a simple but ingenious idea: to develop chocolate cubes on a stick that dissolve in hot milk and conjure up a delicious, creamy cocoa in no time at all. Just one year later, this unique concept was launched on the market - and it quickly proved to be a real hit. Today, Choc-o-lait is enjoyed not only in delicatessens, but also in high-end restaurants in over 40 countries worldwide. Choc-o-lait stands for the warm and cozy feeling that comes from enjoying real craftsmanship. It is reminiscent of the good old days when chocolate was made with love and care. The moment when the chocolate cube dissolves in hot milk and a deliciously velvety cup of hot chocolate is created is a pleasure for the senses - whether alone, with the family or in company.

The special thing about Choc-o-lait is its unique recipe. A soft core of the finest ganache is coated in first-class Belgian chocolate. This combination not only ensures faster melting, but also the incomparably intense flavor that makes every cup of hot chocolate a special experience.Since tastes are different and cups come in different sizes, Choc-o-lait Balls are also available. So everyone can dose their cocoa individually - whether mild or intense, according to personal preference. Simply pour into hot milk, stir and enjoy. The Choc-o-lait recipe comes from an experienced Belgian chocolatier and stands for the highest quality and best taste. It is very easy to use: simply add the chocolate cube or Choc-o-lait balls to a cup of hot milk, stir and enjoy an unforgettable chocolate experience in just a few moments.



1 x 24 pc
Milk chocolate with sugar decor disco (4%)- Ingredients: Sugar, cocoa butter,whole MILK powder, cocoa mass, emulsifier: lecithins (SOY), natural flavouring, starch (WHEAT, maize), glucose syrup, glazing agent: E901, vegetable oil (coconut), colours: E101; E131; E120; E100; E160a; E172. Cocoa solids: 34% minimum. ___ Milk chocolate with sugar decor confetti (11%)- Ingredients: Sugar, cocoa butter, whole MILK powder, cocoa mass, emulsifier: lecithins (SOY), natural flavouring, WHEY powder, starch (rice & corn), maltodextrin, gelling agents: arabic gum; extract of Carthamus, colours: E100; E101; E120; E133; E160c; E153; E151; E170; glazing agent: E903. Cocoa solids: 34% minimum. ___ Milk chocolate with sugar decor heart(4%)- Ingredients: Sugar, cocoa butter,whole MILK powder, cocoa mass, emulsifier: lecithins (SOY), natural flavouring, starch (potato), vegetable oil (sunflower), rice flour, colours: E100; E172; E101; E120, carrier: E555, glazing agent: E904. Cocoa solids: 34% minimum.
Weizen, Soja, Milch (einschließlich Laktose)
Nutritional information per 100 g
Energy [kcal] disco: 553; confetti: 553; hearts: 554
Energy [kJ] disco: 2311; confetti: 2310; hearts: 2314
Fat [g] disco: 33; confetti: 33; hearts: 33
of which saturated [g] disco: 20; confetti: 20; hearts: 20
Carbs [g] disco: 55; confetti: 55; hearts: 55
of which sugar [g] disco: 52; confetti: 52; hearts: 52
Protein [g] disco: 7,0; confetti: 6,9; hearts: 7,0
Salt [g] disco: 0,21; confetti: 0,21; hearts: 0,21
hazelnuts.
360 days
The optimum storage and transport temperatures are 12 – 20°C.

Brand

Product datasheet

Product datasheet

Milk Chocolate Lolly Topping Mix

These large milk chocolate lollipops are decorated with a variety of toppings for added texture and flavor. They are individually wrapped and make a great impression both visually and in terms of taste. Perfect as a gift or to enjoy yourself.
ready to eat.