Relish Caramelised Onion Marmelade
This first onion relish from the United Kingdom has carved out a special place for itself. Made with a splash of redcurrant juice, it has a pleasant, balanced acidity that perfectly complements its sweet and tangy base. Ideal as an accompaniment to cheese, meat or as a secret ingredient for special dishes.
Apfel-Chili Chutney
Our aromatic apple chutney combines the natural sweetness of ripe apples with a hint of chili and coriander. Perfect with mature cheeses such as Brie or mountain cheese, as an accompaniment to meat dishes or for a completely new taste experience with bratwurst. A delicate chutney for special occasions and gourmets.
Birnen Chutney
The sour fruit note of the blood-red barberry is combined with the fruity component of the pear in this chutney. The result is a tart, fruity chutney with a peppery note that goes well with classic roast dishes such as turkey, chicken or pork, as well as being a special addition to game. Ideal for anyone who loves fruity and spicy flavors.
Fresh Chili Jam
For lovers of fiery foods: This award-winning chili relish combines a sweet and sticky base with a powerful heat. Ideal with fish, meat, casseroles or creamy cheese, it takes the taste of your dishes to a whole new level.
Mango & Chili Chutney
Gently roasted cumin, coriander seeds and fresh chilli peppers give this mango chutney a tingling heat, which is rounded off with milder spicy notes. A delicious addition to grilled dishes or as a dip.
Zwiebel Chutney
The chutney made from aromatic, caramelized onions gives hearty dishes a slightly sweet note with a spicy aroma. It goes perfectly with cheese, meat, roasts and game dishes, but can also be used as a dip for fondue, baguettes or as a condiment on burgers. This versatile chutney is ideal for anyone who wants to add a special depth of flavor to their dishes.
Relish Sticky Fig
This sweet and spicy taste sensation made from ripe figs goes perfectly with soft cheeses or meat dishes and should not be missing from any kitchen. The versatility of this fig chutney makes it an indispensable companion for lovers of fruity, spicy flavors. A delight for every palate.
Chutney Apple & Cider Brandy
This succulent chutney is made from Bramley apples from Kent and a generous dash of Somerset cider brandy. It goes perfectly with roast pork, mature cheeses and savory pies and gives these dishes a special, fruity and spicy note. A chutney that should not be missing from any feast.
Strong Horseradish Cream
The strong cream made from British horseradish and fresh cream is a taste revelation. With its intense aroma and creamy texture, it gives every dish that little bit extra and quickly becomes an indispensable accompaniment to meat, fish or vegetables. Once you've tried it, you'll never want to be without it again.
Tomato & Chili Chutney
A spicy chutney made from the ripest Mediterranean tomatoes. The combination of sweet onions and fiery chillies gives it a tingling spiciness and makes it an ideal addition to many dishes.
Spiced Plum Chutney
This rich chutney has a tantalizing scent of plum tart mixed with fresh orange zest and subtle spices. It is the perfect accompaniment to cheeses and charcuterie, and its intense spice elevates any dish to a new level of flavor. A must for gourmets who love fruity and spicy flavors.
Citrus Fruit Marmalade
This Citrus Fruit Marmalade combines bitter oranges, mandarins and lemons into a fresh, fragrant citrus blend. With up to 50% fruit content, it offers intense aroma, delicate acidity and a pleasantly bitter note. Versatile in use – perfect on bread, with pastries, in desserts or as a refined ingredient in savory recipes.
Orange Marmalade With Peel
Chiaverini Orange Marmalade is made with oranges including peel and offers a fruity, delicately bitter citrus flavour. With 45% fruit content and a traditional recipe, it is perfect on toast, croissants and rusks, but also works well in pastries, desserts or as an aromatic ingredient in sweet recipes. Since 1928, Chiaverini has stood for Italian expertise in jams and marmalades.
Jam Extra Fig with Almond
Chiaverini Extra Fig Jam with Almonds is made with selected fresh figs and crunchy Sicilian almonds. Its thick texture with pieces of fruit creates a rich, distinctive flavour. Perfect with mature cheeses, robust cured meats such as Tuscan salami, or as a refined addition to antipasti and savoury pairings.
Jam Extra Strawberry
Chiaverini Extra Strawberry Jam celebrates one of summer’s sweetest and most popular fruits. The strawberries are processed using traditional methods and sieved to remove the small seeds, creating a smooth, creamy consistency. Perfect for breakfast on toast or rusks, as well as for filling croissants, tarts and fine pastries.
Jam Extra Apricot
Chiaverini Extra Apricot Jam is made with 60% apricots and offers a rich, fruity and delicately sweet flavour. Carefully selected apricots are used to create a high-quality jam with an intense fruit aroma. Perfect on toast, croissants or rusks, as well as for filling cakes, tarts and pastries.
Jam Extra Blueberry
Chiaverini Extra Wild Blueberry Jam is made with aromatic wild blueberries, known for their intense, slightly sweet and tangy flavour. Crafted using traditional methods to preserve the full taste of the fruit, it is perfect for breakfast on toast or rusks, as well as for filling fruit cakes, tarts and fine pastries.