Organic Douro Extra Virgin Olive Oil
This grassy-green olive oil full of character comes from the Alto Duoro, the oldest protected wine-growing region in the world and part of the UNESCO World Heritage Site. The cuvée of different olive varieties impresses with its fresh notes reminiscent of mint and fruit. A perfect olive oil for everyday cooking that impresses with its versatility and quality. Organic Certification No.: AT-BIO-201
Organic Classic Extra Virgin Olive Oil
Classic impresses with a balance of characteristically strong fruit, elegantly bitter notes and subtle spiciness. With aromas of fresh grass, vine tomatoes, Mediterranean wild herbs and black pepper, this delight unfolds in a harmonious combination. The taste is rounded off by the subtle associations of green tomato, chicory, rocket, almonds and rosemary. A versatile taste experience that appeals to all the senses and goes perfectly with a variety of dishes. Organic Certification No.: AT-BIO-201
Organic Extra Virgin Olive Oil Lemon
NOAN Classic Extra Virgin Olive Oil, made from the Amfissa olive, is known for its elegant, Mediterranean flavor. Refined with natural lemon flavor from sun-ripened Sicilian lemons, this olive oil brings summery enjoyment to every kitchen. Ideal with salads, fish dishes and vegetables - it adds a fresh citrus note to any dish. Organic Certification No.: AT-BIO-201
Organic Intenso Extra Virgin Olive Oil
Intenso has a characteristically intense taste with a pleasantly sweet and green note. It has a well-balanced and rounded ratio of delicate bitter notes and subtle spiciness. The aromas of green banana, tomato green and white apple are typical, refined with nuances of basil and mint. On the palate, it is reminiscent of banana, artichoke and almond. An ideal companion for a variety of dishes and an experience for gourmets who appreciate complex and multi-layered aromas. Organic Certification No.: AT-BIO-201
Extra Virgin Olive Oil Mediterranean Herbs
Fresh, single-variety olive oil from the Amfissa olive, enriched with an aromatic blend of sage, thyme, rosemary, juniper, bay leaf and cinnamon. This high-quality olive oil is a must for gourmets who want to refine their Mediterranean dishes with special herbs and spices. A flavorful journey to the Mediterranean. Organic Certification No.: AT-BIO-201
Organic Extra Virgin Olive Oil Spice
Single-variety olive oil from the Amfissa olive, refined with natural essences of green and red jalapeno, sweet red bell pepper and the exotic cubeb pepper. This oil offers an exciting variety of flavors and adds a fiery note to any dish while remaining delicate and balanced. Ideal for anyone who wants to add a touch of spice and sophistication to their cuisine. Organic Certification No.: AT-BIO-201
White Truffle Extra Virgin Olive Oil
A unique organic olive oil refined with rare white truffles from Italy. This exquisite truffle oil offers an intense aroma that is accompanied by nuances of parmesan, honey and garlic. A true luxury that enhances every dish and turns it into an unforgettable taste experience. Organic Certification No.: AT-BIO-201