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Monbana

French chocolate tradition since 1934

Exquisite chocolate meets creative variety

The French chocolaterie Monbana is one of the most renowned chocolate manufacturers in France and has been delighting customers with its exquisite chocolate creations since 1934. Monbana stands for quality, creativity and pure indulgence and is constantly developing new recipes to reinvent chocolate in all its facets. The range includes much more than just the famous drinking chocolate: delicious chocolate bars and chocolate bars are also among the company's highlights. Particularly noteworthy is the wide range of vegan varieties, which do not contain any animal products but do not compromise on taste.

At Monbana, quality begins with the selection of the best ingredients. The fine cocoa beans come from West Africa and are carefully processed to produce a 100% pure cocoa butter chocolate - without additives, but with full flavor. This dedication to quality and attention to detail make Monbana a brand that stands for true French chocolate craftsmanship. Monbana combines traditional craftsmanship with innovative ideas. The company is constantly working on new recipes and chocolate creations to delight chocolate lovers time and time again. Monbana embodies not only excellent know-how, but also values such as generosity, happiness, creativity and indulgence.

Monbana produces its chocolate specialties in two modern factories with an impressive total area of 20,000 m². Over 5,000 tons of chocolate are processed here every year - proof of the great demand and high quality of Monbana products. Whether for drinking, snacking or giving as a gift - Monbana chocolates are a delight for all the senses. Immerse yourself in the world of French chocolate art and experience the magic of the finest cocoa creations!



6 x 500 g
Sugar, vegetable fibre, 20% matcha tea powder, thickening agent: xanthan gum.
Fat [g] 0,3
of which saturated [g] 0,2
Carbs [g] 51
of which sugar [g] 43
Protein [g] 5,5
Salt [g] 0,24
cereals containing gluten, milk, egg, soya, nuts, celery and sulphites.
540 days
Store in a cool, dry place.

Brand

Product datasheet

Product datasheet

Matcha Latte Powder

The Matcha Latte powder offers green tea lovers a creamy and sweet experience in a matter of seconds. You can prepare this delicious matcha latte in just one easy step, whether with a plant-based drink or classic milk. The delicate matcha flavor, combined with a creamy texture, makes this latte an ideal drink for relaxing moments or as a refreshing alternative to coffee. Perfect for anyone who wants to enjoy the beneficial effects of green tea. Translated with DeepL.com (free version)
Hot Preparation (250 mL) – Using a Steam Wand: Pour 200 mL of milk into a jug. Heat the milk with a steam wand for 5 seconds until it reaches about 65°C. Add 10 grams of powder (which equals 2 heaped teaspoons or 1 heaped tablespoon) to the milk. Steam again for 20 seconds until the milk is well mixed and frothy. Iced Preparation (300 mL) – Using a Shaker: Fill a glass with 5 ice cubes. Pour 200 mL of milk over the ice cubes. Add 10 grams of powder (2 heaped teaspoons or 1 heaped tablespoon) to the mixture. Shake everything well for 10 seconds.