Kalamata & Green Olives Rosemary Garlic
Chalkidiki and Kalamata olives, which are 100% natural and marinated with rosemary and garlic, offer an authentic Mediterranean taste experience. These olives, which are pitted, oil-free and ready to eat, go perfectly with a variety of dishes or as a snack between meals. They bring the aroma of Greece directly to the table and are ideal for tapas evenings, salads or simply on their own. Their crunchy texture and intense flavor make them a must for all olive lovers.
Art-No.
: 09306
Vegan
12 x 50 g
Pitted Green Olives (46%), Pitted Kalamata Olives (46%), Salt, Lemon Juice, Red Wine Vinegar, Extra virgin olive oil, Rosemary (<1%), Garlic (<1%).
| Fat [g] | 14,2 |
| of which saturated [g] | 1,9 |
| Carbs [g] | 2,7 |
| of which sugar [g] | 0,5 |
| Protein [g] | 1,1 |
| Salt [g] | 2,0 |
No traces
420 days
Refrigerate after opening and consume within 3 days.
Kalamata & Green Olives Rosemary Garlic
Chalkidiki and Kalamata olives, which are 100% natural and marinated with rosemary and garlic, offer an authentic Mediterranean taste experience. These olives, which are pitted, oil-free and ready to eat, go perfectly with a variety of dishes or as a snack between meals. They bring the aroma of Greece directly to the table and are ideal for tapas evenings, salads or simply on their own. Their crunchy texture and intense flavor make them a must for all olive lovers.
ready to eat