Cropwell Bishop Blue Stilton Crackers
Traditional craftsmanship and over 100 years of baking history
Miller’s is known for its fine crackers and specialty baked goods from England. The brand is part of Artisan Biscuits, a long-established family-owned bakery located in the heart of the Derbyshire Peak District. For more than a century, this bakery has been crafting exceptional baked goods, where time-honored recipes and meticulous craftsmanship continue to play a central role to this day.
At the bakery in Ashbourne, England, traditional methods are still used. Some of the tools used are over 80 years old. Ingredients are weighed by hand, dough is carefully prepared, and the baked goods are baked with a wealth of experience. Every product is thoroughly inspected before it leaves the bakery. This attention to detail defines the brand’s distinctive character. Miller’s places particular emphasis on natural, high-quality ingredients. English butter, traditionally milled flour, and carefully selected fruits, nuts, and seeds form the basis of its diverse creations. Artificial additives and preservatives are consistently avoided. The product line offers a varied selection of fine crackers and crispy toasts. The paper-thin Miller’s Damsel crackers delight with their delicate, crispy texture, while Miller’s Harvest, with its seeds, fruits, and nuts, offers a variety of flavor experiences. The extra-crispy Miller’s Toast crackers combine fruity ingredients like figs, cranberries, or dates with fine seeds and honey. Whether served with cheese, pâté, and dips or simply enjoyed on their own as a snack—these baked goods are versatile companions for special moments of indulgence. Miller’s combines British baking tradition with a refined sense of flavor and texture. A brand that demonstrates how simple, high-quality ingredients and genuine craftsmanship can create extraordinary baked goods.
| Energy [kcal] | 431 |
| Energy [kJ] | 1816 |
| Fat [g] | 17,1 |
| of which saturated [g] | 10,7 |
| Carbs [g] | 55,3 |
| of which sugar [g] | 0,6 |
| Protein [g] | 18,3 |
| Salt [g] | 2,1 |
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