Corn & Rice Chips Paprika
The crispy chips with paprika flavor are made from natural ingredients - corn, brown rice and sea salt. These gluten-free potato chips are not deep-fried, which gives them a light yet crispy texture. The paprika flavor rounds off the taste experience perfectly. The ideal snack for between meals that is not only delicious but also gluten-free.
Art-No.
: 08492
Glutenfrei
Topseller
14 x 50 g
Corn 62,4%, brown rice 15,6%, extra virgin olive oil 13%, paprika flavouring (contains MILK), salt, emulsifier: SOY lecithin. Origin of the corn: EU.
Soja, Milch (einschließlich Laktose)
| Energy [kcal] | 431 |
| Energy [kJ] | 1817 |
| Fat [g] | 12,1 |
| of which saturated [g] | 1,4 |
| Carbs [g] | 73 |
| of which sugar [g] | 3,1 |
| Fiber [g] | 2 |
| Protein [g] | 6 |
| Salt [g] | 2,8 |
sesame.
360 days
Store the product in a dry and cool place.
Corn & Rice Chips Paprika
The crispy chips with paprika flavor are made from natural ingredients - corn, brown rice and sea salt. These gluten-free potato chips are not deep-fried, which gives them a light yet crispy texture. The paprika flavor rounds off the taste experience perfectly. The ideal snack for between meals that is not only delicious but also gluten-free.
ready to eat