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Café-Tasse
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The poetry of the finest Belgian chocolate
Since the company Café-Tasse has been family-run again since 2009, a fresh wind has been blowing in the small production company near Brussels. Recipes have been changed, production has been expanded to include chocolates, packaging has been refreshed and many new and innovative products have been developed. The quality of the products has never been as good as it is today - quality is once again the top priority of the manufactory. Café-Tasse is one of the best known and most successful small Belgian manufactories for chocolate specialties in the world. Despite the wide variety in the assortment, the chocolatier always manages to create new and innovative products. The highlights definitely include the aromatic bars from the Thé & Café line and the creamy 45 g bars, filled with passion fruit, lightly salted caramel or pistachio cream, among others.