Wafer Cornet Parties

This crispy wafer croissant delights with a filling of fine hazelnut cream, delicate cocoa paste and colorful chocolate lentils, which provide the perfect crunchy fun. Each bite combines creamy chocolate with the crunchy texture of the wafer croissant. A treat for young and old, ideal as a snack on the go or as a sweet accompaniment to coffee.

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Messori Cioccolateria

Tradition, quality and innovation since 1929

For almost a century, the name Messori Cioccolateria has stood for the highest level of craftsmanship, excellent ingredients and unique indulgence. Founded in Modena, Italy, in 1929, the company is now run by the third generation and combines traditional chocolatier skills with modern, creative ideas. Messori's claim? Only the best for our customers - as if we were producing for our loved ones. Messori Cioccolateria relies on purely natural ingredients and consistently refrains from using artificial additives, flavor enhancers, hydrogenated fats and genetically modified ingredients (GMO-free). Messori uses only the best raw materials for its high-quality chocolate specialties, in particular high-quality cocoa with a high proportion of cocoa butter. This guarantees not only an intense aroma, but also an exceptional texture and an incomparable taste. Our chocolate creations are made to the highest quality standards and have been IFS-certified since 2012 - a further sign of our uncompromising quality promise. What sets Messori Cioccolateria apart from other companies is not only the quality of the products, but also our innovative packaging concept. Many of the specialties are individually wrapped and packaged by hand, creating an elegant and visually outstanding product image. Our creative packaging ideas ensure an exclusive brand experience that combines indulgence and aesthetics. As a proud “Made in Italy” company, we preserve the traditions of Italian chocolatiers and at the same time develop new, forward-looking concepts. Our success proves us right: in addition to the Italian domestic market, Messori now exports its delicacies to over 27 countries worldwide.

2 x 24 x 25 g

Sugar, Vegetable oils and fats (coconut, palm kernel, palm, sunflower, shea, rapeseed), Cocoa paste, WHEAT flour, Cocoa butter, Skimmed MILK powder, LACTOSE, WHEY powder, Fat reduced cocoa powder, Salt, Colours: rice starch, E 163, concentrated from fruits and vegetables (radish, blackcurrant, lemon), E 101, E160a, thickeners: Arabic gum, coating agents: carnauba wax, bee wax; Emulsifier: SOY lecithin; Vanillin, natural flavour.

Weizen, Soja, Milch (einschließlich Laktose)

Fat	27
of which saturated	17
Carbs	63
of which sugar	54
Protein	4,7
Salt	0,08

peanuts and other nuts.

540 days

Store at 18°C(+/-3°) and between 45% and 55% relative humidity.

Brand

Product datasheet

Wafer Cornet Parties

ready to eat

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